Our Story
The culinary offerings at Casa Don Alfonso tell the story of traditions passed down for generations in the family homes of Southern Italy. These timeless recipes come from a magical place, ripe with culture and beauty. We are proud to offer St. Louis a casual approach to Mediterranean cuisine, and remain inspired by the Iaccarino family's hospitality and the charm of the Sorrento Coast.
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New Leadership Team
Casa Don Alfonso is please to announce three new members to the restaurant’s leadership team. We are welcoming Ryan Nickelson, local hospitlaity powerhouse, who will lead the team as general manager. Chef Ferdinando "Nino" Annio Ricupero will serve as chef de cuisine and was born and raised in Sicily, Italy, where he began his culinary career at the Federico Il di Svevia Culinary School. Lastly, we welcome Chris Hoskins as sommelier who brings decades of experience in wholesale wine and fine casual dining.
Casa Boutique
Designed to evoke the warmth and charm of Sorrento, Casa Boutique offers handcrafted Italian pastries, savory sandwiches, seasonal specialties and expertly crafted espresso drinks, all prepared with the same passion and precision that define the restaurant’s celebrated cuisine. Nestled within the Casa Don Alfonso lounge, immediately to the left when guests enter and look toward the bar, the boutique is open daily.
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